Product Description:Ingredients
HARD CHEESE (55%), water, hot smoked venison 8% (red venison, water, salt, glucose, antioxidants (E301), preservatives (E250)), melt salts (E339, E452), BUTTER, horseradish, preservatives (E202, E234), aroma. The cheese is pasteurized.
Contains Milk
Nutritional value per 100 g
Energy (kcal) 200 kcal, Energy (kJ) 850 kJ, Fat 15 g, Of which saturated fat 9.8 g, Carbohydrate 0.4 g, Of which sugar 0.4 g, Protein 16 g, Salt 3.4 g